Friday, April 17, 2009
Click on blog title above to read Robert's article on muddled cocktails on HalogenLife.com
He gave us a nice shout-out in his article on muddling and more saying, "... uber-hot new Seattle gastropub Spur is offering up a bevy of cocktails showcasing local stone fruits and pears."
Photo of Spur's master muddler David Nelson by Star Chefs.
Posted by Kat Spellman. The Spellman Company. Marketing and PR. at 2:17 PM