Tuesday, September 28, 2010

our autumn cocktails at Spur







The Cocktails:

Seelbach Seelbach Hotel, 1917.
bourbon. angostura and peychauds bitters. cointreau. sparkling wine.

The Gilded Palace of Sin
thai bird chili tequila. blackberry. chocolate. mezcal.

The Looking Glass
currant vodka. lillet. maraschino. dry vermouth.
sparkling wine.

Ward 8 Locke-Ober, Boston, 1898.
rye. orange juice. lemon juice. grenadine.

Seventh Heaven Savoy Hotel, London 1920.
gin. maraschino. grapefruit.

Georgia Avenue
aquavit. watermelon. sherry. cynar. vanilla. peach bitters.

La Bandera de Esmerelda
gin. pisco. cocchi americano. grapefruit bitters.

Rusty Shotgun
scotch. peach. drambuie. ver jus. old time aromatic bitters. salt.

Fog Cutter Trader Vic 1947
rum. gin. brandy. lemon. orange. orgeat. sherry.

Switchback Fizz
cognac. plum. bianco vermouth. fernet branca.

Nevisian Rum Punch
rum. aperol. falernum. ginger. lime.

Way out West
rye. punt e mes. strega. cynar.

House Cocktails by: Marley Tomic-Beard & Craig Schoen
1905: Seelbach Hotel

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