Thursday, March 24, 2011

A Morning Foraging, Before Our Thursday Workshop

We headed to Seattle's Discovery Park with the team from Spur this morning. Our foraging netted nettles, honeysuckle, miner's lettuce and wild watercress. Watch as they join the menu tonight.

1 comment:

Katie Moroney said...

So happy you did! Dinner last night was a little taste of spring delight! thank you.