Friday, December 4, 2009

December's dishes at Spur

Heirloom Lettuces
baby beets. chevre. hazelnuts.

Sockeye Salmon Crostini
mascarpone. caper. pickled shallot.

Roasted Cauliflower
fennel. taggiasca olive.arugula.

Parmesan Gnocchi
parsnip. chanterelle. brussel sprout.

Steamed Mussels
potato. leek. bacon.

Sous Vide Octopus
chickpea. celery. treviso.

Fried Rabbit Terrine
potato. turnip. truffle.

Veal Sweetbreads
delicata squash. kale. orange.

Tagliatelle
duck egg. oyster mushroom. pine nut.

Washington Chicken Confit
mustard. garlic chips. scallion.

Pork Belly Sliders
quince. mustard. bourbon.

Grass fed Beef Burger
provolone. red onion jam. thyme aioli.

Grilled New York
thumbelina carrot. pearl onion. peppercorn demi.